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Rescheduled from January 11. Judge Frank Williams, a perennial favorite at the museum, will talk about colonial courts and may even have a word or two to say about today's courts. Free for members: $5.00 for not-yet members.
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Presented by Maureen Bjorkland Program highlights cooking and food preparation during the colonial period by comparing today's kitchen to the keeping room of the museum. Differences in the diet and the eating habits of the 18th century compared to the 21st century. Free for members: $5.00 for not-yet members. |
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Do you need a unique gift or an experience just for you? Try a hands-on hearth cooking class. Cook colonial food in an open fireplace and bake oven before enjoying the meal you have prepared. We are offering two classes, February 21 and March 14. Classes are limited to seven people at a cost of […] |
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Presented by Peter Piacquadio and other musicians Music was much more than entertainment during the Revolution — it carried narratives, spread political messages, and helped unify people in a time of conflict. Musicians will perform musical examples that follow the narrative Free for members; $5.00 for not-yet members. |
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